EGG WHITE MOUSSE WITH FLAVOUR COVERED IN CHOCOLATE COATING WITH WAFER
Ingredients: sugar, cocoa mass, water, glucose syrup, humectant: sorbitol, cocoa butter, wheat flour 2.5% (EU), egg white powder 2% (EU)*, emulsifier: soy lecithin, vanillin, emulsifier (E476), natural flavor, concentrate (radish, carrot), lemon juice concentrate,
iodized salt, thickener (E466), canola oil, anti-caking agent: magnesium carbonate, raising agent: sodium hydrogen carbonate.
May contain traces of hazelnuts, almonds and milk.
*from free range
Cocoa in chocolate coating: 52% minimum.
Per 100g:
- Energy: 1803kJ / 429kcal
- Fat: 15.4g
- of which saturates: 9.3g
- Carbohydrate: 67.2g
- of which sugars: 45.5g
- Fibre: 2.9g
- Protein: 4.0g
- Salt: 0.09g