EGG WHITE MOUSSE COVERED IN CHOCOLATE COATING WITH WAFER
Ingredients: sugar, water, glucose syrup, humectant: sorbitol, cocoa butter, whey powder, cocoa mass, egg white powder 2.6% (EU)*, wheat flour 1.6% (EU), natural flavor, emulsifier: soy lecithin, vanillin, emulsifier (E476), iodized salt, thickener (E466), canola oil, anti-caking agent: magnesium carbonate, raising agent: sodium hydrogen carbonate.
May contain traces of hazelnuts and almonds.
*from free range
Cocoa in chocolate coating: 37% minimum.
Per 100g:
- Energy: 1662kJ / 394kcal
- Fat: 10.4g
- of which saturates: 6.3g
- Carbohydrate: 72.1g
- of which sugars: 52.5g
- Fibre: 0.5g
- Protein: 2.8g
- Salt: 0.13g
