EGG WHITE MOUSSE WITH FLAVOUR COVERED IN CHOCOLATE COATING WITH WAFER
Ingredients: sugar, water, cocoa mass, glucose syrup, humectant: sorbitol, cocoa butter, wheat flour 2.2% (EU), egg white powder 2% (EU)*, emulsifier: soy lecithin, natural flavor, vanillin, emulsifier (E476), iodized salt, thickener (E466), canola oil, anti-caking agent: magnesium carbonate, raising agent: sodium hydrogen carbonate.
May contain traces of hazelnuts, almonds and milk.
*from free range
Cocoa in chocolate coating: 52% minimum.
Per 100g:
- Energy: 1766kJ / 420kcal
- Fat: 14.8g
- of which saturates: 9.0g
- Carbohydrate: 66.6g
- of which sugars: 49.4g
- Fibre: 2.7g
- Protein: 3.8g
- Salt: 0.09g
