EGG WHITE MOUSSE WITH FLAVOUR COVERED IN CHOCOLATE COATING WITH WAFER
Ingredients: sugar, cocoa mass, water, glucose syrup, humectant: sorbitol, cocoa butter, wheat flour 2.5% (EU), egg white powder 2% (EU)*, emulsifier: soy lecithin, vanillin, emulsifier (E476), natural flavor, iodized salt, thickener (E466), canola oil, anti-caking agent: magnesium carbonate, raising agent: sodium hydrogen carbonate.
May contain traces of hazelnuts, almonds and milk.
*from free range
Cocoa in chocolate coating: 52% minimum.
Per 100g:
- Energy: 1840kJ / 438kcal
- Fat: 16.0g
- of which saturates: 9.7g
- Carbohydrate: 69.7g
- of which sugars: 49.3g
- Fibre: 0.5g
- Protein: 3.7g
- Salt: 0.08g
